Air Fryer Tacos de Papa
Category: Recipes & Written by DavidM On January-26-2019 07:52:01
Crispy potato tacos made simple in the air fryer.
Cook Time: 25 mins
Additional Time: 5 mins
Total Time: 30 mins
INGREDIENTS
#2 cups water
#1 (4 ounce) package instant mashed potatoes (such as Idahoan® Buttery Homestyle®)
#½ cup shredded Cheddar cheese
#1 green onion, chopped
#½ teaspoon ground cumin
#10 corn tortillas
#1 serving nonstick cooking spray
#½ cup salsa verde
#¼ cup crumbled cotija cheese
DIRECTIONS
Step1
Heat water in a medium saucepan to boiling. Remove from the heat and stir in instant mashed potatoes. Mix thoroughly with a fork to moisten all potatoes and let stand 5 minutes. Stir in Cheddar cheese, green onion, and cumin.
Step2
Preheat an air fryer to 400 degrees F (200 degrees C).
Step3
Wrap tortillas in a damp paper towel and microwave on high until warm, about 20 seconds.
Step4
Spread 1 tablespoon potato mixture in the center of a tortilla and fold over to make a taco. Repeat with remaining tortillas.
Step5
Working in batches, place tacos in the basket of an air fryer. Spray the tops with cooking spray and cook until crispy, about 5 minutes. Transfer to a serving platter and repeat to cook remaining tacos.
Step6
Drizzle salsa verde over tacos and top with cotija cheese.
NUTRITION FACTS
Servings Per Recipe 10, Calories 137
% Daily Value *
Total Fat 4g 5%
Saturated Fat 2g 10%
Cholesterol 9mg 3%
Sodium 138mg 6%
Total Carbohydrate 22g 8%
Dietary Fiber 2g 9%
Total Sugars 1g
Protein 5g
Vitamin C 10mg 48%
Calcium 91mg 7%
Iron 1mg 3%
Potassium 188mg 4%
Comments
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